Project: Smokin’ Hot Chicks BBQ
Client: The Cannery
Size: 4,200 square-foot build-out
Date of Completion: March, 2021

Smokin’ Hot Chicks BBQ

Empire completed construction of the new Smokin’ Hot Chicks BBQ location at the redeveloped century-old factory building in the Village of Fairport that once held the American Can Company. The redevelopment is being led by Rochester-based Donohoe Management, with leasing directed by Caliber Commercial Brokerage. Empire and Hanlon Architects teamed for design and construction of the 4,200 square-foot interior restaurant build-out located at 25 Parce Avenue and 75 North Main Street, Suite 170.

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